Wednesday, February 23, 2011

Homemade Sliders -Better than the Restaurant!

1 Lb hamburger meat - 80/20
1Tbsp mayonnaise 
3/4 pkg dry onion mix
6-8 oz shredded cheese of your choice
1 pkg dinner rolls halved - already cooked 
Preheat oven to 350 degrees F

Combine listed ingredients and mix well. Best to use your hands. (Yes, your hands will get cold)
After mixture is combine well, it's ready to top some buns. 
Place bottom buns on tin foil lined baking sheet. 
Spread a thin layer of meat mixture on top of buns. Be sure to get each bun covered end to end. 
Top with bun tops. 
Cover tightly with tin foil and bake in preheated oven at 350 degrees F. Cook for 30-35 minutes. Carefully uncover and they are ready to serve!
Top with condiment of choice and a pickle chip if you want. Enjoy these great tasting homemade sliders. Better than your local restaurants! 

Sent from my iPhone

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